Our skillets are served in an authentic cast iron skillet and include your choice of white, wheat or rye toast.
Western Skillet — A Hearty, Cheesy Breakfast Favorite
Imagine fluffy, freshly scrambled eggs folded together with savory ham, colorful bell peppers, and sweet sautéed onions. The mixture is seasoned to perfection, then layered generously over golden, crispy spuds. A blanket of melted cheddar cheese brings it all together, adding a rich, creamy finish to every delicious bite. Served hot and bubbling in a skillet, this satisfying breakfast delivers the perfect combination of hearty potatoes, savory goodness, and irresistible cheesy flavor.
Southern Belle Benedict
$14 Biscuit, two poached eggs on two sausage patties then smothered with sausage gravy
Southern Belle Benedict
A Southern classic elevated to a breakfast indulgence. A tender, golden biscuit is layered with two savory sausage patties and crowned with two perfectly poached eggs. The dish is finished with a generous pour of rich, velvety country sausage gravy, creating a luxurious blend of comforting Southern flavors. Hearty, satisfying, and elegantly rustic, it’s a timeless taste of Southern hospitality served with a touch of indulgence.